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In addition to its health benefits, hot chili sauce also adds a burst of flavor to dishes. The combination of chili peppers, garlic, and vinegar creates a tangy and spicy taste that can enhance the overall enjoyment of a meal. Many people find that adding hot chili sauce to their food not only increases the heat level but also adds depth and complexity to the flavor profile.

Because of the generalness of the term “chili sauce”, when it’s called for you have to give consideration to the context of the recipe and your heat tolerance.