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Now, what if you have regular paprika but don’t have the smoked variant? Can you still use it? The answer is yes! But only if you combine it with cumin and cayenne. On its own, regular or plain paprika doesn’t have the flavor that its smoked version is known for. Mixing it with cumin will bring a rich and earthy flavor, while cayenne adds heat and smokiness. With all three, you can create something close to smoked paprika.

Another important factor to consider when selecting a red pepper dust supplier is their sourcing and production practices. It is essential to choose a supplier that sources their red peppers from reputable farms and uses sustainable and ethical production methods. This will guarantee that the red pepper dust you receive is of the highest quality and has been produced in a responsible manner.