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But to keen observers and cookware enthusiasts (that’s us!), there are some key differences. This article compares and contrasts skillets and pans and shares the best cooking techniques and dishes to use each one.

    Both lightweight enameled cast iron cookware and heavy enameled cookware are available in a variety of bright colors, adding a touch of style to any kitchen.  Whether you prefer the convenience of lightweight cookware or the sturdiness of heavy-duty enamel, there's an enamel cookware option to suit every cooking style and preference.

This is why you’ll often find brunch spots serving their big breakfasts in a cast iron skillet. Yes, it isn’t simply for the aesthetics, even though that does play a part.