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You don’t need to complete every step every time you grill, but it’s a good practice to at least make sure you’re starting with clean grates each time—this will prevent any flame flare-ups. And if you want your grill to keep looking its best, be sure to store it in a garage or shed when not in use. You can also invest in a grill cover.

However, some grillers argue that charcoal baskets are unnecessary and that traditional grilling methods are sufficient for most backyard barbecues. They can be seen as an additional expense, especially for those who grill infrequently. While it is true that many successful cooks have managed without them, the advantages of charcoal baskets do appeal to those who take their grilling seriously.

The cooling process itself is critical in preserving the texture and flavor of baked goods. When fresh items come out of the oven, they retain a significant amount of heat, which can cause them to become soggy if left in a hot pan. This is where cooling racks prove their worth. Utilizing the grid structure of a cooling rack allows air to circulate freely around the baked items, facilitating even cooling. This prevents unwanted moisture retention, ensuring that products maintain their intended texture—whether it be the crisp crust of a baguette or the flaky layers of a croissant.

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