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Both skillets and frypans can be made from various materials such as cast iron and stainless steel. What sets them apart is that frypans are usually made from stainless steel, aluminium, copper, and ceramic.

Many cooks have a variety of skillet sizes to handle diverse dishes and portion sizes. If they buy just one French skillet, they generally choose a larger size to have additional cooking possibilities.

The French skillet is very similar to a frying pan, with only a few minor differences that can make a huge difference in the kitchen.