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Smoked paprika is made by smoking the peppers before grinding them into a powder. It has a deep, smoky flavor and is often used in Spanish cuisine, where it is used to flavor chorizo sausage, paella, and other dishes. Smoked paprika is also used to add a smoky flavor to grilled meats and vegetables.

Although red peppers originated in North America, they were brought to Europe in the 1500s, starting in Spain and Portugal, before making their way via the spice trade to North Africa, Central Europe, and even Asia. Today, paprika has established itself as a pantry staple from the Mediterranean to North Africa, Africa, and the Middle East.

Overall, curcumin extract from turmeric is a powerful natural supplement with a wide range of health benefits. It is safe, well-tolerated, and has been used for centuries in traditional medicine. Whether you're looking to reduce inflammation, boost your antioxidant levels, or improve your brain health, curcumin may be a beneficial addition to your daily routine.