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It also lacks the extra ingredients that you'll find in most blended chili powder preparations. You can substitute one for the other in some recipes, but you might need to adjust your other ingredients to account for the change in flavor.

Hot Sauce

Not all paprika tastes the same, but that doesn't mean that you can't use one that's different than what's called for in your recipe. For example, you can used spicy paprika in place of sweet, but the final product will have much more of a kick. Smoked paprika will impart a different flavor, too.