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9. Turn Food Only if Possible

Once your base is prepared, it’s time to add decorations. Gather your materials, which can include dried flowers, artificial foliage, or ribbons. Begin by securing larger elements to the base first, spacing them evenly. Use floral wire to weave through the vines of a grapevine wreath, or apply hot glue to attach items securely if you are working with foam.

The first step in creating your wreath is to gather your materials. Besides the wire wreath form, consider incorporating elements like floral wire, fabric, faux flowers, greenery, ribbons, and even seasonal embellishments like pinecones or ornaments. Choose a color palette that suits your style and complements your home decor. For instance, pastel shades can create a soft, inviting look for spring, while rich, warm hues work beautifully for autumn.

The Versatility of Tripods for Camp Ovens A Must-Have for Outdoor Cooking

For those who simply want the healthier option, you should choose gas. We’ll get into how to make charcoal grilling healthier below, but it’s important to first understand why charcoal is the less healthy option. When you cook on a charcoal grill, it releases two types of molecules into your meats and veggies: heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs). How does that happen? At high temperatures, the amino acids broken down from meat results in HCAs,  whereas when the fat drips down into the fire, the PAHs bind to the smoke and fuse into your meat and the environment.