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In addition to baking, wire racks are invaluable for cooling baked goods. Once cookies or cakes are out of the oven, transferring them to a wire cooking rack is essential for cooling. This prevents condensation from forming on the bottoms of the treats, keeping them crisp and maintaining their texture. Moreover, cooling on a wire rack allows excess moisture to escape, which is particularly important for items like meringues or puff pastries that need to retain their airy quality.
wire cooking rack

Moreover, using a wire rack can help enhance the final product's overall appearance. When cakes cool evenly, they are less likely to crack or shrink, resulting in a more aesthetically pleasing dessert. Additionally, the rack allows for easy access when glazing or icing cakes, as it elevates the baked good above the counter, preventing a mess and allowing excess icing to drip off. This creates a smooth and professional finish that is pleasing to the eye.
cake wire rack
