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A rack for sheet pans is designed to elevate the pan off the counter or oven floor. This elevation allows for better airflow around the food, promoting even cooking and browning. Whether you're roasting vegetables, baking cookies, or conducting a full sheet pan meal, having a rack can make a substantial difference in the outcome. The heat circulates more evenly, reducing the risk of unevenly cooked food and the dreaded soggy bottom.
Another essential feature to examine is the fuel type. Portable BBQs can be powered by charcoal, propane, or natural gas. Charcoal grills are favored for the authentic smoky flavor they impart to food, while propane models offer convenience and quicker heat-up times. If you often grill in remote areas, consider a model that allows for both fuel types.
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