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It’s always a good idea to let the grill heat up before you start grilling. This prevents food from sticking to the grates, helps sear the outside of thick cuts and makes it easier to turn while cooking. That said, not all grills are created equal so it never hurts to do a trial run (or two).

When searching for a charcoal grill for sale, consider the various types of grills available. There are classic kettle grills, which are iconic for their simplicity and effectiveness. Then there are barrel grills that often double as smokers, giving enthusiasts the ability to cook low and slow. For those who want a portable option, compact charcoal grills are perfect for picnics and tailgating.