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One of the significant advantages of using mortar bonding agents is their ability to enhance the flexibility of mortar. Standard mortar can sometimes be rigid, which may lead to cracking when subjected to temperature fluctuations or structural movement. By incorporating a bonding agent, the resulting mixture becomes more resilient, allowing it to absorb slight movements without compromising its structural integrity. This feature is especially valuable in climates with extreme temperature variations or in buildings that must endure frequent settling or shifts.
1. Food Industry In food production, HPMC is often employed as a thickener, stabilizer, and emulsifier. It enhances the texture of baked goods, sauces, dressings, and dairy products. Furthermore, its ability to retain moisture helps improve the shelf life of food items. HPMC is also utilized in gluten-free and low-calorie foods, providing a desirable mouthfeel without adding significant calories.
hydroxypropyl methyl
