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Hot chili sauce, also known as sriracha, is a popular condiment enjoyed by many around the world. Made from chili peppers, vinegar, garlic, sugar, and salt, this spicy sauce adds a kick to any dish it is paired with.

Chinese crushed red pepper, also known as Chinese chili flakes, brings a bold, spicy flavor to dishes. These flakes are made from dried chili peppers and are widely used in Chinese cuisine to add heat and aroma to stir-fries, noodle dishes, and sauces. Chinese crushed red pepper varies in heat level, with some varieties offering a mild warmth suitable for enhancing flavors without overwhelming dishes, while others provide a fiery kick that intensifies the heat.