Once you have your theme in mind, prepare your greenery. If you’re using faux plants, trim them to desired lengths using scissors. For a more natural look with dried foliage, be sure to remove any excess stems or leaves. Arrange your greenery around the wire frame to get a sense of how you want it laid out before securing anything into place.

Characterized by its trademark marbling, a good ribeye is about 1-½ inches thick. For seasoning, nothing more than a little salt and pepper to taste is required.