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Again, these cookware measurements are taken at the top, so the flat cooking area of a skillet will be a few inches below its listed size. (Note: If cooking on a glass-top stove, the skillet’s curved sides won’t come in contact with the heat source.) 

A ceramic frying pan is also non-stick, but, unlike common non-stick pans which are coated with some chemical substance, ceramic pans are coated with a silica gel made from sand or ceramic stone.