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Whichever method you choose, begin by removing the grilling grate to expose the charcoal grate that sits lower in the grill. Remove any remaining ash. Then open the grill vents to allow plenty of air to reach the fire. Keep the lid off of the grill after igniting the coals until they are covered in ash and ready for cooking, which will take about 10- to 15-minutes.

5. Electric Smokers

Why Choose a Large BBQ Grill?

When it comes to cleaning and maintenance, wire cooling racks with handles are generally easy to care for. Most can withstand the rigors of a dishwasher, while others may require a gentle hand wash to maintain their finish. Either way, they typically prove to be a low-maintenance kitchen tool, a necessity for any home cook who values efficiency and ease.

Controlling the Heat

Most grill grates are made of either cast metal, powder coated wire, or chrome plated wire. If you aim the GrillGun at any small diameter wire (coated or uncoated) you will turn the wire grill orange and burn off any finish. For grills with light gauge wire grill tops, you will want to remove the grill grate and light the charcoal directly rather than starting the grill by blowing through the grill wires and damaging them. If the wire coating is already bad or non-existent, however, you may be more willing to trying lighting and sanitizing the grill at once. 

Now that your greenery is in place, it’s time to add your seasonal decorations. If you’re crafting a holiday wreath, consider incorporating ornaments, ribbons, or themed decorations that complement your overall design. Use the floral wire to attach these items securely or hot glue them for a more sturdy hold.

The Versatility of a 16-Inch Round Grill Grate