ironing board cover 122 x 44_τραπεζομάντιλο πλάτης peva φανέλα

There is often confusion when comparing saute pans, fry pans, and French skillets. A French skillet can be described as a combination of a saute pan and a frying pan.

    For smaller cooking tasks or individual portions, a mini cast iron skillet is the perfect choice.  These cast iron skillets are perfect for cooking eggs, single servings of vegetables, and even single servings of desserts.  Mini Cast Iron Skillet's small size also makes them ideal for taking dishes straight from oven to table, adding a rustic yet charming feel to any meal.

Non Stick Frying Pans