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3) Lower Sodium Content

The design of heavy-duty stainless steel cooling racks is generally geared towards maximizing airflow, which is crucial for cooling baked goods evenly and quickly. Most of these racks feature a grid-patterned surface that allows air to circulate beneath cookies and cakes, ensuring they don’t become soggy from condensation. Additionally, the height of the legs allows for proper clearance from the countertop, further enhancing airflow. This functionality makes it easier to cool multiple trays of baked goods at once, streamlining the baking process.

Once cookies emerge from the oven, the next crucial step is cooling, and that's where cooling racks come into play. These wire racks elevate baked goods off the hot surface of the cookie sheet, enabling air to circulate around all sides. This circulation is vital in preventing steam from building up, which can lead to soggy bottoms, especially for delicate cookies. Proper cooling on a rack helps maintain the desired texture, allowing the cookies to set correctly while retaining their crispness.

ក្នុងការបញ្ចេញអារម្មណ៍នៃសម័យថ្មី នេះម៉ែក្ដីមិនមានភាពជាប់ឥតខ្ចោះទេ។ អ្នកអាចមើលឃើញ។

Preparation