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Nel mondo dell'efficienza domestica, l'accessorio che spesso passa inosservato ma che gioca un ruolo...
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Elevate Your Presence The Importance of Trade Show Table Covers In today’s competitive business land...
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When embarking on the journey of transforming your laundry routine, choosing the right ironing board...
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Tabletop covers, an often overlooked aspect of interior decoration, play a crucial role in both the...
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Portable ironing boards have revolutionized the way we manage our clothing care routine, offering a...
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Latest articles
In the realm of fruit preservation, sodium metabisulfite acts effectively to inhibit the growth of bacteria, yeast, and molds that can cause spoilage. For instance, dried fruits like apricots and raisins are often treated with sodium metabisulfite to maintain their color and prevent unwanted fermentation. Without this treatment, dried fruits may become discolored and lose their appeal, ultimately leading to a decrease in marketability. The antioxidant properties of SMBS also help to prevent enzymatic browning, which is especially important in fresh-cut fruits and vegetables. By minimizing discoloration, sodium metabisulfite helps maintain the visual and taste qualities of these products.
sodium metabisulfite in food preservation
