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In summary, paprika and paprika powder are generally used interchangeably to refer to the ground spice made from dried red peppers. Whether it's sweet, hot, or smoked, paprika powder adds flavor, color, and sometimes heat to a wide range of dishes, making it a popular and versatile spice in many culinary traditions.

Overall, paprika powder is a versatile spice that can be used to enhance the flavor, color, and overall appeal of a wide range of dishes, making it a valuable ingredient in many culinary traditions.