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The design of iron cooling racks also adds versatility to their use. They often come in various sizes and shapes, accommodating everything from delicate pastries to loaves of bread. Furthermore, many iron racks are designed to stack, making them an efficient option for those who frequently bake large quantities. This stackable feature is particularly advantageous during busy baking sessions, such as holiday preparations or when hosting large gatherings.
iron cooling rack

Another advantage of using a 2-tier cooling rack is the improved airflow around your baked goods. Proper cooling is crucial to achieving the best texture and flavor in your treats. When items are spaced out on a single tier, airflow can be limited, leading to sogginess or uneven cooling. By utilizing a multi-tiered design, you ensure that air circulates freely around each item, allowing them to cool evenly and retain their intended texture. This is especially important for delicate pastries and cookies that require precise temperature management.
2 tier cooling rack
