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In a nutshell: capsaicin is a lipophilic compound that can be found in different concentrations in peppers that are described as hot, such as Habanero, Jalapeño, and Scorpion. It is a compound that produces a burning sensation in any tissue it comes into contact with. So, the more capsaicin in the pepper, the more the heat gets turned up.

Hot chili sauce is a condiment made from chili peppers and other ingredients such as vinegar, sugar, and spices. It is used as a general spicy seasoning for various dishes or as a table condiment. Chili sauces vary greatly in taste, ingredients, and peppers used depending on the region where they are prepared. In this article, we’ll explore everything you need to know about hot chili sauce – from its origins to how you can use it in your cooking. Let’s get started!

Turmeric powder exporters play a vital role in connecting producers with consumers in different parts of the world. They ensure that the turmeric powder meets the highest quality standards and regulations set by importing countries. This involves thorough testing, certification, and documentation to guarantee the purity and authenticity of the product.

Even though it's easily available in stores and online, I prefer to make my Thai Sweet Chilli Sauce at home. I know that sounds like one extra thing to do - but hear me out. Making this Asian sauce at home is insanely easy. It requires minimal prep, most of the ingredients are pantry staples, and the cooking process is mostly hands free.