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Vaccination is one of the most effective tools in swine medicine. Developed vaccines have been instrumental in controlling outbreaks and preventing the spread of infectious diseases. For instance, vaccines against PRRS have significantly reduced mortality and morbidity rates, allowing producers to maintain healthier herds and improve overall productivity. Furthermore, advances in vaccine technology are continually enhancing the efficacy and safety of these products, providing hope for better management of swine health in the future.
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Nutrition also plays a crucial role in cattle health and productivity. Veterinary professionals collaborate with nutritionists to develop balanced feeding programs that meet the specific needs of different classes of cattle, such as lactating dairy cows, growing beef calves, or pregnant heifers. A well-formulated diet not only boosts the immune system but also enhances reproductive performance and milk production. Furthermore, proper hydration and mineral supplementation are essential for preventing metabolic disorders and promoting overall health.
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