The Indus Valley has mixed the goodness of both stainless steel and aluminium and is presenting Tri-ply Stainless Steel Cookware.This revolutionary series has a layer of aluminium core sandwiched between two layers of stainless steel, which allows for perfectly even heating.
I can quite comfortably fit 12 pieces of chicken in a 12-inch sauté pan—a task that takes two batches with a skillet.