green ironing board cover_κάλυμμα τραπεζιού τραπεζαρίας

Enameled Cast Iron: Enameled cast iron Dutch ovens combine the benefits of cast iron with the convenience of an enamel coating. They are resistant to acidic foods, easy to clean, and come in a range of vibrant colors.

As the name implies, the frying pan works best at frying, except for deep frying. It’s perfect for stir-frying, searing meat, and shallow frying since it can handle intense heat while allowing steam to escape quickly.

Finally, another theory suggests that French soldiers created these skillets during World War I to prepare food while on patrol without hinting at their location by smoke from burning.