iron pad cover_heavy duty ironing board cover and pad

While no non stick pan will last forever, high-quality construction and care make a difference. That's why chefs rely on our professional-grade Non Stick for brunch service—whether scrambling eggs, rolling omelettes, or cooking frittata, eggs won't stick and cleanup remains easy, no matter how many times it's used in service.

A frying pan sports a shallow broad metal pan with sloping sides and does not have a lid but has an open design for better thermal distribution during cooking.