The joy of cooking outdoors goes hand in hand with socializing. A great barbecue can serve as the centerpiece of your campsite, bringing friends and family together. Whether you're grilling burgers, skewering vegetables, or roasting marshmallows for s'mores, the culinary possibilities are endless.

When selecting a charcoal holder for your smoker, consider the following factors

Water smokers, or bullet smokers, utilize water to regulate temperature and maintain moisture levels during the cooking process. The design consists of two chambers the lower chamber holds the water, while the top chamber is for the meat. As the water heats up, it creates steam, which helps keep meats tender and juicy. Water smokers are popular for their ability to produce a tender smoke flavor while being relatively inexpensive and portable.