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Spicy ketchup will obviously be sweeter and very mild in comparison to Sriracha, so as an ingredient, it’s good for big proportions (like for meatloaf). We wouldn’t use it for more authentic chili sauce needs (go with Sriracha there), but based on your recipe context, it can work.

Why We Love It: If you’re a habanero devotee, this hot sauce surely won’t disappoint. We’ve combined one of our favorite hot peppers with ingredients like carrots, onion, and honey, for a bold yet balanced flavor. The ingredients play off one another for a versatile hot sauce that you can use on anything from tacos and beans to chicken and spaghetti—seriously!