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A wire cookie cooling rack is typically made from sturdy metal with a grid-like design. This design allows for maximum airflow around the cookies, which is essential for cooling. When you take freshly baked cookies out of the oven, it's tempting to let them cool on the baking sheet. However, doing so can lead to soggy bottoms, as the steam has nowhere to escape. Placing cookies on a wire rack allows them to cool evenly, preventing moisture from accumulating and maintaining their ideal texture.
In addition to preventing sogginess, cooling racks also expedite the cooling process. When you need to cool a cake before frosting or a delicate pastry before serving, a cooling rack allows heat to dissipate quicker. This speed is not only beneficial for maintaining quality but also essential when timing is critical. With a cooling rack, you can transition seamlessly from one baking project to another.
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