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Presentation: Use paprika to add a pop of color to your dishes, enhancing their visual appeal.

Paprika and bell pepper are both members of the Capsicum annuum family, but they have different characteristics. Bell peppers are typically eaten raw or cooked, while paprika is often used as a spice. Bell peppers are usually sweeter than paprika, which has a more pungent taste.

FAQ: Is crushed red pepper the same as chili flakes? And are chili flakes the same as red pepper flakes?

Consider combining tomato juice and hot sauce if you want a spicier and hotter blend. Simply follow the same ratios as above to make the blend and replace paprika in your recipes.