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The size of the pan defines its purpose to some extent. For example, a 6-inch skillet is suitable for frying an egg, while a larger pan is necessary for frying multiple eggs simultaneously or creating stir-fry or shallow fry dishes.

    One popular option among discerning cooks is the enameled cast iron pots and pans set, which typically includes an assortment of skillets, Dutch ovens, and saucepans – all designed to elevate culinary creations to new heights. Furthermore, for those with an eye for design, enameled cast iron cookware sets are available in an array of vibrant colors, adding a touch of sophistication to any kitchen aesthetic. Whether opting for a classic black or embracing bold hues, such as cobalt blue or cherry red, these sets serve as both functional cooking vessels and statement pieces.