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Additionally, quarter sheet cooling racks come in various materials, including stainless steel, which is durable and resistant to rust, and coated metals that offer a non-stick surface. Choosing the right material can enhance your baking experience, making cleanup easier and ensuring longevity in your kitchen tools. Furthermore, many racks are dishwasher safe, further simplifying the post-baking mess.

A quarter sheet cooling rack is typically 9 by 13 inches, designed to fit perfectly over a standard half-sheet pan. Its construction usually consists of a grid of metal that allows for optimal airflow around baked items, which is critical in providing even cooling. When a freshly baked cake, cookies, or pastries are removed from the oven, they continue to cook slightly due to residual heat. Placing these items on a cooling rack allows the steam to escape rather than creating a soggy bottom. This is especially important for delicate items like meringues and cheesecakes, where texture is key.