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I hope this article has helped you learn the differences between paprika, chili powder, and cayenne. These spices are all delicious and useful in the kitchen, and we never let ourselves run out of stock. Happy cooking!

Hot paprika, on the other hand, is made from hotter varieties of red peppers, such as cayenne or chili peppers, and has a much spicier, more intense flavor compared to sweet paprika. It adds a fiery kick to dishes and is commonly used in spicy recipes like chili, curry, and spicy sausages. The heat level of hot paprika can vary depending on the specific type of pepper used, but it generally provides a noticeable level of spiciness.

Common chili powder ingredients: