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Now, let’s say you don’t have any of these ingredients, your last resort would be to use black and white pepper to replicate the peppery and smoky kick that paprika offer. Chili flakes will also do in some recipes that use paprika as a garnish such as deviled eggs and potato salad.

Aside from making a great replacement for the smoked type, ancho chili powder also makes for a great sweet paprika substitute because of its sweet flavor that is similar to the taste of raisins.

What to do then? Which substitute would work best?

Bulk Paprika for Sale: A Cost-Effective Choice