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Properties of HPMC

2. Concentration The concentration of HEC in a solution is also critical. As the concentration increases, the viscosity rises sharply due to more interactions among the polymer chains.

Food Industry

Both HEC and HPMC are considered safe for use in pharmaceuticals and are listed in pharmacopoeias worldwide. However, formulators must adhere to specific regulatory guidelines regarding their usage levels, especially in sensitive populations such as pediatrics and geriatrics. The biocompatibility of these excipients is essential, particularly for parenteral applications where any impurities can lead to adverse reactions.

3. Food Industry In food applications, HEC acts as a thickening and stabilizing agent. It can improve the mouthfeel and texture of food products, making it a popular ingredient in various sauces, dressings, and dairy products.

1. Non-Toxic and Safe

HEC also finds application in the food industry, where it serves as a food thickener and stabilizer. It helps improve the texture and viscosity of sauces, dressings, and dairy products. With a growing trend toward healthier and cleaner food options, hydroxyethylcellulose is often chosen for its efficient thickening properties without adding calories or altering the flavor of the product. Moreover, its ability to retain moisture makes it valuable in baked goods, extending shelf life without compromising on quality.