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Material

However, the issue arises when the pan you’re using is designed for a specific purpose. For instance, a stainless steel French skillet is not suitable for cooking crepes as effectively as a non-stick frying pan since the crepes will stick to the uncoated flat bottom, making them difficult to flip.

A:The disadvantages of using copper core frying pans include their high cost and their tendency to discolor with prolonged use.