97 x 34 ironing board cover_marble table cloth

Here are a few more details about the French skillet:

Enamel Cookware Maintenance

The flat bottom allows efficient heat conduction and a larger cooking surface for foods and fluids. You can distribute the food in the skillet due to the bigger size, but the high temperature may cause the food to burn.

The benefit of a French skillet is that it is ideal for frying large quantities of food or making stews and sauces that require simmering. Its higher straight sides make it easier to cook with more liquid, while its broader base allows for even heat distribution. French skillets are versatile and can be used for various cooking tasks.