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When cooking with dried red pepper pods, it's important to handle them with care. The oils in the peppers can cause irritation to the skin and eyes, so it's best to wear gloves when handling them. Additionally, it's a good idea to remove the seeds from the pods before using them if you prefer a milder heat.

Remember that not all regular chili powders are the same. Most are made with a blend of different peppers, but some contain other spices like onion powder, garlic powder, cumin, and oregano.