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One of the thrilling aspects of using an 18.5-inch round grill grate is its versatility. This size allows for a range of cooking techniques. Whether you’re grilling burgers, hot dogs, vegetables, or even seafood, the grate can accommodate it all. You can easily create different zones on the grill for direct and indirect cooking. For instance, sear your steaks over high heat on one side, and then move them to a cooler part of the grill to finish cooking without burning.

1. Charcoal Grills Often considered the traditional choice for barbecue enthusiasts, charcoal grills provide a unique flavor to grilled foods. Prices typically range from $50 for basic models to $400 for more robust, larger options. Charcoal grills require more preparation time, as you have to wait for the charcoal to heat up, but many aficionados believe the results are worth the wait.