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4. Food and Beverage Industry In the food industry, gas pressure regulators control the pressure for various processes, including packaging and carbonation in beverages. Maintaining appropriate pressure levels contributes to product quality and safety.

Once the fluid has been filtered, it enters the separation chamber. Here, the mixture is subjected to centrifugal forces, which cause the heavier liquid (such as water) to move toward the outer edges while the lighter liquid (like oil or gas) rises in the center. This gravitational separation facilitates the effective removal of unwanted substances, leading to a cleaner and more refined product.