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Because they’re occasionally found in recipes together, you may assume that paprika and cayenne are somewhat interchangeable since they both look like ground red pepper. Both come from dried peppers, have a deep red color, and feature a slightly smoky flavor. However, that’s where the similarities end.

Mesurement-wise, you won't need to make any adjustments because one teaspoon of paprika is equivalent to one teaspoon of pasilla pepper powder.