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Pimiento

In conclusion, while paprika and bell pepper are both members of the Capsicum annuum species, they have distinct differences in terms of flavor, appearance, and usage.

If you’re making a recipe that calls for paprika but don’t have any left then don’t panic! There are some other things you can use in its place. Which you choose will depend on the dish you’re cooking so let’s explore some of the best paprika substitutes that you may have in your kitchen cupboards.