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China is known for producing a wide variety of spices, and one of the most popular ones is paprika. Paprika is a vibrant red spice made from dried and ground peppers, adding both color and flavor to dishes. In China, paprika is a common ingredient in many traditional dishes, as well as in international cuisines.

Bell peppers are rich in nutrients, including vitamin C, vitamin A, and potassium. They are also low in calories, making them a great addition to any diet.

Guajillo chili powder also has a reddish brown color instead of bright red, so keep this in mind if you're very particular about the resulting color of what you're preparing.