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Paprika oleoresin is a natural food coloring and flavoring agent that is derived from the paprika pepper. It is commonly used in a variety of food products to provide a vibrant red color and a mild peppery taste. Paprika oleoresin is made by extracting the pigments and essential oils from dried paprika peppers, resulting in a concentrated liquid form.

Orange bell peppers are a cross between red and yellow bell peppers. They have a sweet, mild flavor and a bright orange color. Orange bell peppers are a good source of vitamin C and other antioxidants.