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In the food industry, HPMC serves multiple functions, including as a thickening agent, emulsifier, and stabilizer. Its ability to retain moisture makes it invaluable in low-fat and gluten-free products, where it helps mimic the texture typically provided by fats or gluten. HPMC's stabilizing properties help in maintaining the consistency and quality of sauces, dressings, and dairy products, while also enhancing the mouthfeel of beverages. Moreover, as a food additive, HPMC is considered safe and is approved by regulatory authorities, which further widens its acceptance and application in food formulations.
use of hpmc

The demand for hydroxyethyl cellulose is witnessing growth due to its diverse applications. In the pharmaceutical industry, HEC is utilized as a viscosity-increasing agent, stabilizer, and excipient in drugs and formulations. Similarly, in the cosmetic industry, it is often used in products like shampoos, lotions, and creams for its thickening and emulsifying properties.
hydroxy ethyl cellulose price
