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The goal is to achieve a balance that complements your dish without overwhelming it. Each substitute brings its own unique flavor and heat level, offering an opportunity to customize and experiment in your culinary creations.

Paprika is a deep, rich red color, while bell peppers come in a variety of colors, including green, red, yellow, and orange. The color of bell peppers depends on their ripeness, with green peppers being less ripe than red, yellow, or orange peppers.