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We even use titanium dioxide when brushing our teeth as it’s found in many toothpastes. 

JECFA also evaluated estimates of dietary exposure to titanium dioxide, estimating the maximum 95^th percentile of exposure to be 10 mg/kg BW per day. Overall, considering the low oral absorption of titanium dioxide as a food additive, the committee reaffirmed the ADI “not specified” that was established at the 13^th meeting.

Despite these challenges, the TiO2 industry supplier continues to play a critical role in providing essential materials for a wide range of industries. With the growing demand for TiO2 in various applications, suppliers must continue to innovate and improve their processes to meet the needs of their customers.

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