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In terms of nutritional value, both paprika and bell peppers are rich in vitamins and antioxidants, but bell peppers have a higher water content and are lower in calories.

When it comes to gourmet chili, there is no shortage of options available for those who appreciate the bold and complex flavors of this beloved dish. From traditional recipes passed down through generations to innovative twists on the classic dish, the world of gourmet chili is as diverse as it is delicious.

Don’t stop there! Feel free to get creative and use your homemade paprika seasoning in soups, stews or roasted meats.