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The use of sweet paprika powder in Chinese cuisine is multifacetedchina sweet paprika powder. It's sprinkled over roasted meats to impart a ruby-red glow, stirred into sauces for a subtle sweetness, and even used as a visual accent to enhance the presentation of dishes. Its popularity has made it a staple in both home kitchens and commercial restaurants alike.

At the factory, the first step is cleaning. The raw turmeric roots are thoroughly washed to remove any dirt or impurities. Then, they are dried under controlled conditions to preserve their nutritional value. Drying can be done using sunlight or modern dehydration equipment, depending on the facility's infrastructure and sustainability goals Drying can be done using sunlight or modern dehydration equipment, depending on the facility's infrastructure and sustainability goals Drying can be done using sunlight or modern dehydration equipment, depending on the facility's infrastructure and sustainability goals Drying can be done using sunlight or modern dehydration equipment, depending on the facility's infrastructure and sustainability goalsturmeric pulver factory.