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In addition to cooling, cookie pan racks are also excellent for organizing baked goods. Once cooled, cookies can be stored on the rack, making it easy to display them for family and friends or prepare them for packaging. A cookie pan rack can hold different varieties of cookies, making it simple to keep track of various flavors, or even small batches of other baked goods. This level of organization is a game-changer for anyone serious about baking, as it reduces the chance of mix-ups and saves time during events or busy baking days.

A cooling rack, typically made of wire or metal mesh, allows baked goods to cool down evenly and maintain their texture. When you take cookies, cakes, or bread out of the oven, they may still hold onto residual heat, continuing to cook if left on a hot baking sheet. This can lead to overcooked edges or soggy bottoms—definitely not the desired outcome! By placing your items on a cooling rack, you allow air to circulate around all sides, promoting even cooling.

Direct Heat vs. Indirect Heat

Prep Your Grill Grates